Cake Bread Stuffing Machine

Working principle:

The machine will cut bread into two connected half and then fill cream.

Introduction:

  • This multifunction food stuffing machine is professional for filling jam into the long shape of bread.
  • It can fill cream, jam, puree and chocolate cream, etc.

Product description


 

Feature:

1.The operation panel is PLC touch screen.

2.Advanced paste hopper and filling head.

3.Stainless steel material to make the machine running more stable.

4.User can set the filling time according to his demand. We can customize the quantity of filling heads according to customers’ demand.

5.The machine adopts Rotor pump injection.

Product parameter


Model TPP-ZX2
Capacity 30-80pcs/minute
Power 0.65kw
Voltage 220V,50HZ,1phase
Dimension 1800*800*1380mm
weight 230kg

Product picture


Product FAQ


Q:Is the machine suitable for chocolate sauce?
A: The hopper can be equipped with a water circulation heating function to prevent the chocolate sauce from solidifying.

Q:Can the number of filling needles be customized?
A:Generally, it is customized according to the size of the bread.

Q:Can the PLC language be set?
A: We can provide corresponding language options according to your requirements.

Q:Is one machine suitable for multiple types of bread?
A: This needs to be determined based on the size of the bread.